News
Traditional markets key to COVID-19 recovery plan
Traditional town and city centre markets could play a key role in the nation’s economic and social recovery from the Coronavirus pandemic, according to new research.
School of Food Science and Nutrition Awarded ‘School of the Year’ in the Leeds Partnership Awards
This month the School of Food Science and Nutrition is celebrating being awarded the distinguished title of ‘School of the Year’ in the Leeds Partnership Awards.
Citizen researchers tracking air pollution in our homes
A group of citizen scientists is being recruited to help investigate the scale of microplastic air pollution inside people’s homes.
Africa Day – celebrating partnerships across the continent
As the world marks Africa Day, the University celebrates its existing partnerships across the continent and looks forward to further collaboration as a key strategic aim for the future.
African rainforests can resist severe heat and drought
Scientists studying the impact of record heat and drought on intact African tropical rainforests were surprised by how resilient they were to extreme conditions during the last major El Niño event.




