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School of Food Science and Nutrition
The sustainable intensification of global agriculture and the food chain
School of Food Science and Nutrition event
Wednesday 24 January 2018
The sustainable intensification of global agriculture and the food chain
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Date
: Wednesday 24 January 2018, 13:00 – 14:00
Location
: Food Science and Nutrition
Cost
: Free
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Professor Leslie Firbank, Faculty of Biological Sciences, University of Leeds. Part of the Food Science and Nutrition seminar series.
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