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Results 196 to 200 of 212 in all schools for energy

Jonathan's paper surrounding car technologies and their impact on climate, won him the prestige grant.

New research has identified clear signs that the hole in the Antarctic ozone layer is beginning to close.

Revolution in mobility technology creates great opportunities for cutting emissions – but there are challenges too.

For the second year running, Daniel Clarke (2nd Year, BSc Food Science and Nutrition) has been awarded an IFST (Institute of Food Science and Technology) Young Ambassador Prize.

Abisko, Northern Sweden. Credit: Ian Brooks

Professor Ian Brooks spent two weeks in April as an invited lecture on a Polar Prediction School for graduate students and early career researchers.