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Results 46 to 50 of 410 in Research and innovation

View across The Flow Country in Northern Scotland. Credit: Andy Baird, University of Leeds

At the University of Leeds, academics and practitioners are working towards peatland restoration in the UK, EU and beyond. This World Soil Day, we explore their latest work.

A field with newly planted saplings. The background is a blue sky and a few mature trees.

Read about how the researchers behind Gair Wood work with soil to ensure the success of their project.

A birds-eye view of a forest with the shape of the world map in the middle.

An ultra-fast computer model that is shaping the global outlook on tackling climate change has been recognised for its environmental science impact.

A photograph of a variety of bread loaves, with some wheat grains placed over the top.

A psychological effect may be a factor in people experiencing a physical reaction to eating gluten, a protein found in wheat, rye and barley that can cause abdominal discomfort.

Rohit Sinha

Amid extreme weather and record-breaking temperatures, world leaders are gathering in Dubai for the COP28 summit.