News
University and Asda announce data partnership
Asda and the University have joined forces to better understand pressing societal challenges such as nutrition, environmental and health issues through a strategic data partnership.
World-leading research in the School of Food and Nutritional Science recognised in REF 2021
The Research Excellence Framework (REF) is the system for assessing the quality of research in UK higher education institutions.
New study shines light on inequalities in gestational diabetes research
Researchers have found a concerning lack of robust data for non-white European women in previous studies examining the impact of diet on gestational diabetes.
Agricultural universities team up on research plan
More than a dozen universities are getting together to agree on joint agricultural research priorities, working with farmers and others who have a stake in the industry’s future.
Less healthy foods and drinks also damage climate
Cutting out your morning pastry and expensive coffee might help fight the climate crisis, a Leeds-led study reveals.