School of Food Science and Nutrition

Open Days

Join us for our undergraduate Open Days.

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International scholarships

More than £14 million in scholarships is available for international students commencing their studies in September 2026.

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Three students walking through the Sustainable Garden on a sunny day at the University of Leeds. The students are walking along a green tarmac path, either side is green grass and plants.
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Study with us

FSN students researching in lab Undergraduate degrees

Undergraduate degrees

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Food Science students talking in the foyer Masters courses

Masters courses

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FSN PGR student conducting research in lab Research degrees

Research degrees

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Food science researcherMore on Research and innovation

Research and innovation

Our research tackles major and emerging problems in food science and nutrition. We are recognised as world-leaders in food colloids and diet and health. We apply fundamental scientific principles to address issues of food quality, safety and sustainability, diet quality and consumer behaviour, from food production to the consumer’s plate.

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News and events

Outreach and public engagement

We deliver events and activities to showcase this fascinating subject area to students at schools and colleges across the UK.

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Recruit our students

We have a dedicated Employability Team that provide businesses with access to our talented students through a range of services.

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Working with business

We seek to put food science and nutrition research into action through collaborative partnerships with industry.

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Equality and inclusion

The University community is made up of a wide range of people with diverse backgrounds and circumstances, which we value and regard as a great asset.

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