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Results 1 to 5 of 90 in School of Food Science and Nutrition

A cook mixes a bowl of freshly prepared vegetables

A study of more than 26,000 middle-aged UK women reveals those with a vegetarian diet had a 33% higher risk of hip fracture compared to regular meat-eaters.

Exterior of Asda House in Leeds.

Asda and the University have joined forces to better understand pressing societal challenges such as nutrition, environmental and health issues through a strategic data partnership.

Food science research experiment at the University of Leeds

The Research Excellence Framework (REF) is the system for assessing the quality of research in UK higher education institutions.

Pregnant woman sitting cross-legged eating salad

Researchers have found a concerning lack of robust data for non-white European women in previous studies examining the impact of diet on gestational diabetes.

env award 22

On Thursday 28th April the Faculty of Environment held their Partnership Awards Ceremony celebrating the achievements and dedication of students and staff.