Results 1 to 5 of 122 in School of Food Science and Nutrition

Two children are watching a Professor show them the parts of the human body on a model.

Be Curious, the annual University of Leeds family open day, is back for 2024.

Group image of all the attendees of the Faculty of Environment Alumni Careers Day

The Faculty of Environment held its first Alumni Careers Day for postgraduate researchers, which was arranged to provide careers support for current students.

A gloved hand holds a test tube containing a sample of blood. there is a label on the test tube which says Fe (Iron) test

Children and young people who are overweight or obese are at significantly higher risk of iron deficiency, according to a study by nutritional scientists at the University of Leeds.

Prof anwesha sarkar wins prestigious research prize in Food science and technology

The Institute of Food Technologists (IFT) has awarded Professor Anwesha Sarkar a Research and Development Award for her contribution to food science.

Simrun Punjabi and Husain Alogaily, who run the social enterprise Compost-it with volunteers Orla Smith and Katherine Mustard. Husain is holding a compost bin.

Food waste campaigners are calling on Leeds residents and businesses to get on board with their free collection service that prevents household food waste from going to landfill.