News
The National Alternative Protein Innovation Centre (NAPIC) officially launches in Leeds
The launch signals the start of an ambitious mission to transform the alternative protein landscape and contribute to a more sustainable future for our planet.
Awards showcase research impact in Faculty of Environment
University of Leeds Faculty of Environment researchers and support teams who strive to make a meaningful difference in the world have been recognised for their exceptional contributions.
National Pig Centre inspires on net zero farming
The Department for Energy Security and Net Zero (DESNZ) highlighted the National Pig Centre's sustainable agriculture research.
Supporting female farmers in Africa
A team of women including Professor Michelle Morris have taken on a cycling challenge across Kenya to support female farmers.
Multicultural recipe workshop gives nutritionists new tools
Nutrition professionals taste-tested healthy multicultural recipes and explored the best ways to share them with the public.




