School of Food Science and Nutrition

Diet research could cut hip fracture risk

A lack of high-quality research is preventing the development of dietary advice that could reduce the number of hip fractures, a new study suggests

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Fruit and veg
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Top 100

in the world for Food Science and Technology

ShanghaiRanking's Global Ranking of Academic Subjects 2021


in the UK for Agriculture, forestry and food

Guardian University Guide 2022


of our research activity is

'world-leading' or 'internationally excellent' latest REF

We deliver events and activities to showcase this fascinating subject area to students at schools and colleges across the UK.

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We have a dedicated Employability Team that provide businesses with access to our talented students through a range of services.

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We seek to put food science and nutrition research into action through collaborative partnerships with industry.

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The University community is made up of a wide range of people with diverse backgrounds and circumstances, which we value and regard as a great asset.

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