News
Plant proteins could be radical alternative to oil-based super lubricants
An oil-free super-lubricant created from potato proteins could pave the way for sustainable engineering and biomedical applications, thanks to research led by the University of Leeds.
Land-sea “tag-team” devastated ocean life millions of years ago
A “tag-team” between the oceans and continents millions of years ago devasted marine life – and altered the course of evolution on Earth, say scientists.
Helping alternative proteins go mainstream for a sustainable planet
A £38m centre dedicated to developing acceptable and planet-friendly alternatives to animal proteins is to be headed up by the University of Leeds.
New images reveal global air quality trends
The global concentrations of one of the main air pollutants known to affect human health have been graphically illustrated for the first time by a team of scientists.
New policies target illegal logging and trade to protect forests
Illegal logging has severe effects on wildlife, biodiversity and the climate. Professor Oliver Phillips contributes to a new policy brief that offers new, improved methods to stop it.