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Results 1 to 5 of 98 in all schools for agriculture

Deforestation

Add summary of article Deforestation is leading to temperature increases of up to 5°C in some tropical regions, according to data revealed in a new interactive map created by researchers/ introduction

Tractor in field

The University of Leeds farm is to become a pioneering research station to test and accelerate climate-smart agricultural methods.

Community members celebrating potato diversity through Papa Watay, the tying of the potato spirit ceremony. Photograph: Phuyu Wayra © Roots Peru

Researcher Sarah Oakes writes about her interdisciplinary, participatory research investigating sociocultural potato knowledge among Quechua farmers in the Peruvian Andes.

A food science technician in front of an incubator in the lab. They're wearing a white lab coat and purple gloves.

The School of Food Science and Nutrition is starting a new project in collaboration with Cellular Agriculture Manufacturing Hub (CARMA) to accelerate scaffold innovation in cultivated meat.

A group of researchers and community members sitting around a table

Researchers in the UK and Indonesia are working together to help communities fight the health and environmental impact of peatland fires.