1. Faculty of Environment
  2. School of Food Science and Nutrition
  3. Research and innovation
  4. Our research
  5. Digestion and Delivery
  6. People

People

in Digestion and Delivery

Last name First name Phone number Email Position
Akhtar Mahmood +44(0)113 343 9556 M.Akhtar@food.leeds.ac.uk Teaching Fellow
Professor Francisco M. Goycoolea Goycoolea Valencia Francisco F.M.Goycoolea@leeds.ac.uk Chair in Biopolymers
Hernandez Alvarez Alan +44(0)113 343 6546 A.J.HernandezAlvarez@leeds.ac.uk Lecturer in Nutrition and Global Health
Professor Alan Mackie Mackie Alan +44(0)113 343 2959 A.R.Mackie@leeds.ac.uk Chair in Colloid Chemistry
Professor Brent S. Murray Murray Brent +44(0)113 343 2962 B.S.Murray@food.leeds.ac.uk Professor of Food Colloids
Professor Michael Rappolt Rappolt Michael +44(0)113 343 1931 M.Rappolt@leeds.ac.uk Chair in Lipid Biophysics
Dr Amin Sadeghpour Sadeghpour Amin +44(0)113 343 6914 A.Sadeghpour@leeds.ac.uk Lecturer in Food Science
Professor Anwesha Sarkar Sarkar Anwesha +44(0)113 343 2748 A.Sarkar@leeds.ac.uk Chair in Colloids and Surfaces
Dr Arwen Tyler Tyler Arwen +44(0)113 343 1423 A.I.I.Tyler@leeds.ac.uk Associate Professor