People
in Food Colloids and Processing
Last name | First name | Phone number | Position | ||
---|---|---|---|---|---|
Bowler | Alexander | A.L.Bowler@leeds.ac.uk | Research Assistant | ||
Castronovo | Matteo | +44(0)113 343 3814 | M.Castronovo@leeds.ac.uk | Lecturer in Biochemistry | |
Dickinson | Eric | +44(0)113 343 2956 | E.Dickinson@leeds.ac.uk | Visiting Researcher | |
Ettelaie | Rammile | +44(0)113 343 2981 | R.Ettelaie@food.leeds.ac.uk | Associate Professor | |
Ho | Peter | +44(0)113 343 0358 | P.Ho@leeds.ac.uk | Lecturer | |
Holmes | Melvin | +44(0)113 343 7594 | prcmjh@leeds.ac.uk | Associate Professor of Food Processing | |
Mackie | Alan | +44(0)113 343 2959 | A.R.Mackie@leeds.ac.uk | Chair in Colloid Chemistry | |
Murray | Brent | +44(0)113 343 2962 | B.S.Murray@food.leeds.ac.uk | Professor of Food Colloids | |
Paximada | Evi | +44(0)113 343 1424 | E.Paximada@leeds.ac.uk | Lecturer in Food Innovation | |
Povey | Megan | +44(0)113 343 2963 | M.J.W.Povey@food.leeds.ac.uk | Professor of Food Physics | |
Rappolt | Michael | +44(0)113 343 1931 | M.Rappolt@leeds.ac.uk | Chair in Lipid Biophysics | |
Sarkar | Anwesha | +44(0)113 343 2748 | A.Sarkar@leeds.ac.uk | Chair in Colloids and Surfaces | |
Tyler | Arwen | +44(0)113 343 1423 | A.I.I.Tyler@leeds.ac.uk | Associate Professor | |
Watson | Nicholas | N.J.Watson@leeds.ac.uk | Professor of Artificial Intelligence in Food |