News
Plant-based swaps at football matches can help tackle climate change
Switching to plant-based pies, burgers and hot dogs at home football games over the Green Football Weekend would save more than 250,000kg of carbon emissions, new research shows.
Southern Africa hosts first ‘testbed’ to improve early warning of thunderstorms
Leading weather scientists and practitioners from the UK, South Africa, Zambia and Mozambique have commenced a two-week “testbed” to improve early warnings for severe thunderstorms in Southern Africa.
Decarbonising the world’s industries
Harmful emissions from the industrial sector could be reduced by up to 85% across the world, according to new research.
£2.6 million training centre in mineral resources for the green energy transition
Researchers at Leeds have helped to secure a £2.6 million initiative funded by Natural Environment Research Council (NERC), part of UK Research and Innovation.
Carbon calculator to improve sustainability in craft beer sector
A “carbon footprint calculator” has been created to help small craft brewers identify the scale of their carbon emissions.