News
Plant-based swaps at football matches can help tackle climate change
Switching to plant-based pies, burgers and hot dogs at home football games over the Green Football Weekend would save more than 250,000kg of carbon emissions, new research shows.
Using stories to communicate about sustainability
The Critical Sustainability Stories (CriSS) Tool is being introduced to professional storytellers to help them effectively communicate about the climate.
Dhilanveer Teja Singh Bahi honoured through dissertation publication
Dhilanveer ‘Dhilan’ Teja Singh Bahi sadly passed away on 20 June 2022. His undergraduate dissertation has been published alongside a touching note from his family.
Celebrating Yorkshire Day with conservation and sustainability research
This Yorkshire Day, the Faculty of Environment celebrates Yorkshire’s iconic landscapes and unique cities.
Local Climate Bonds are a breakthrough for net-zero delivery
An innovative green finance project that piloted a new form of crowdfunding for local net-zero projects has raised over £7 million across the UK.