News
Computer climate model wins science impact award
An ultra-fast computer model that is shaping the global outlook on tackling climate change has been recognised for its environmental science impact.
Looking at the data differently to highlight those left in the cold
Professor Lucie Middlemiss and Dr Diana Ivanova investigate how energy and environmental policies can put people with disabilities at a disadvantage.
Most people in the UK support all types of climate change policy, a new study finds
The majority of the UK supports even the most stringent climate change policies, although lenient policies are most popular.
The top 2% Stanford-cited scientists in 2023: School of Food Science and Nutrition
Nine academics from the School of Food Science and Nutrition are in the small group of experts that make up the top 2% of researchers cited by Stanford University.
Building resilient, secure and sustainable food systems
This World Food Day, we’re highlighting research that's changing food systems for the better.