News
Alternative protein research: transforming the UK’s commercial protein landscape
Scientists at the University of Leeds are leading research into sustainable, nutritious alternative proteins for food and feed. Find out what they’re working on with their industry partners.
Ensuring nutrition is at the heart of climate smart agriculture
Farmers in sub-Saharan Africa need to diversify away from growing maize and switch to crops that are resilient to climate change and supply key micronutrients for the population, say researchers.
Professor Selina Stead to lead Australian Institute of Marine Science
Professor Selina Stead, Executive Dean of the Faculty of Environment at the University, has been appointed to lead Australia’s tropical marine research agency as its new Chief Executive Officer.
Leeds Future Leaders tackle global challenges
Dr Jessica Baker, Dr Mark Hopkins and Dr Josie South have received prestigious fellowships to support their groundbreaking research in climate, health and invasive species.
Computer climate model wins science impact award
An ultra-fast computer model that is shaping the global outlook on tackling climate change has been recognised for its environmental science impact.