Research projects
You searched in School of Food Science and Nutrition Food safety, food security and global health
Past projects
Title | Funder | Start date | End date |
---|---|---|---|
Addressing micronutrient deficiencies associated with the double burden of childhood malnutrition in China, a combined food system framework | BBSRC | 1 February 2020 | 30 January 2023 |
Safeguarding milpa-polyculture system for the development of sustainable agricultural practices and functional foods: a bioeconomics approach | Newton Fund | 17 February 2021 | 17 July 2022 |
Mapping the Production-Consumption Gap, Health Outcomes and Potential Circular Economy of the Leeds Food System | University of Leeds ‘Pump Priming for Interdisciplinary Research Initiatives’ | 4 November 2019 | 4 May 2021 |