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Results 21 to 25 of 36 in all schools for protein

Photo of processed meat (bacon)

Eating processed meat has been linked with an increased risk of developing dementia.

Expanding livestock farming in the Amazon, by Bruno Kelly

A blanket ban on the trade of wild meat could create risks for nature and for human health, according to a new study.

Hydroponic vertical

A bold vision for feeding the population of Leeds would transform the city into a far more food secure, fair and sustainable place to live.

Hydrogel

A team of scientists from the University of Leeds have developed a new hydrogel that has significant potential for oral care products that can help with dry mouth relief.

Experts urge national focus on heart health.

A group of nutritional experts from across the country is calling for urgent action to be taken to address health inequalities – with emphasis on the importance of looking after your heart.