News
Apple cider vinegar could help lower blood sugar
Dr Christine Bosch spoke to the Guardian about whether consuming more vinegar could help with insulin resistance.
Communities Innovating Yorkshire fund launched
A key element of the Yorkshire Policy Innovation Partnership (YPIP) project is an £800,000 funding pot to support new approaches for sustainable, community-led policies.
Alternative proteins centre launches fully funded PhDs
The National Alternative Protein Innovation Centre (NAPIC) invites applications for its fully funded PhD studentships.
Leeds Institute of Data Analytics launches new five-year strategy
Leeds Institute for Data Analytics (LIDA) will create societal impact and improve global wellbeing through its research, education and technology in data science and artificial intelligence (AI).
How do people shop for food online?
Dr Sally Moore and Dr Yael Benn shared their research with the public at interactive sessions at the Festival of Social Science.